Okumidori Matchae Japanese Ujitawara Limited Ceremonial Matcha Powder 30gr

Okumidori

Single Origin: Ujitawara, Kyoto, Japan
Single Cultivar: Okumidori

Harvest: 1st Harvest - Ichibancha

Aroma: Sweet cream, toasted nuts, and fresh greens.
Texture: Ultra-fine powder, smooth powder with good body.
Taste: Deep, full-bodied creamy umami with toasted nut notes and balanced low astringency.
Color: Deep forest green and dark jade
Usage: Usucha and Latte.

Producer: 7th generation tea farm
Covering method: Kanreisha tana
Shading period: 26 days
Milling method: Traditional stone mill

Available in 30gr Tin 

PIRT: 41036031220456-31